Drink Menu

Our drinks list is built the same way we cook: seasonal, thoughtful, and rooted in what’s grown and made close to home. Expect inventive cocktails, a curated selection of wine and beer, and non-alcoholic options with just as much care and complexity. Pull up a seat at the bar, or settle in at a table and let us pour something you’ll love.

Wine

Sparkling

Xarel-lo - Clos Lentiscus, 2020, Catalonia (Spain)
Chardonnay - Keenan, 2023, Summerland (BC)
Pinot Meunier - LeLarge Pugeot, NV, Champagne (France)
Pinot Noir - L-ST Projects, 2022, Naramata (BC)

White

Pinot Noir - St. Katharina Vineyard, 2020, Summerland (BC)
Muscat d’Alexandrie - Domaine Matassa, 2022, Cotes Catalan (France)
Malvasia - Podere Pradarolo, 2022, Emilia Romagna (Italy)
Pinot Gris - Sage Hills, 2022, Summerland (BC)
Chardonnay - Keenan, 2023, Summerland (BC)
Macabeu + - Celler Mendall, 2024, Catalonia (Spain)
Gewurztraminer - Ursa Major, 2023, Similkameen Valley (BC)
Savagnin - Domaine des Marnes Blanches, 2023, Jura (France)
Riesling - Scout, 2023, Similkameen Valley (BC)
Romorantin - Clos du Tue-Boeuf, 2023, Loire Valley (France)
Chardonnay - Domaine Rougeot, 2022, Burgundy (France)
Chardonnay - L-ST Projects, 2023, Naramata (BC)

Rose / Orange

Gewurztraminer/Pinot Noir - Averill Creek, 2024, Cowichan Valley (BC)
Freisa - Cascina Tavijn, 2021, Piemonte (Italy)
Sangiovese - Le Coste, 2022, Lazio (Italy)
Pinot Noir - Keenan, 2023, Summerland (BC)
Chardonnay + - Dario Princic, NV, Friuli (Italy)
Kerner - Marto Wines, 2023, Rheinhessen (Germany)

Red

Pais - Roberto Henriquez, 2020, Bio Bio (Chile)
Trousseau - Domaine des Marnes Blanches, 2023, Jura (France)
Coferment - Domaine La Bohème, 2021, Auvergne (France)
Syrah - Scout, 2022, Similkameen Valley (BC)
Pinot Noir/Gamay - Ursa Major, 2025, Similkameen Valley (BC)
Blaufrankisch - Claus Preisinger, 2023, Burgenland (Austria)
Syrah “Serine” - Eric Texier, 2017, Rhone Valley (France)
Pinot Noir - A Sunday in August, 2024, Salt Spring Island (BC)
Carignan + - Alicia Serres, 2024, Catalonia (Spain)

Cocktails

Signature Cocktails

Illumination - Ampersand Vodka, Odd Society Salal Berry Gin, tarragon lemon cordial, lemon, egg white, citrus dust, bitters

Gourd Have Mercy - Squash-infused Odd Society Rye, Esquimalt Sweet Vermouth, Esquimalt Bitter Red Americano, smoke

How’s Business? - El Tequileno Blanco (coriander-infused), Sons of Vancouver Quadruple Sec, Yellow Chartreuse, fresh lime, fermented strawberry tops, cherry cordial

Driftwood Negroni - Esquimalt Bitter Red Americano, Esquimalt Sweet Vermouth, Ampersand Gin

Acorn Spritz - Aperol, orange blossom, Amaro Averna, Angostura bitters, grapefruit salt

Bookworm - Siete Misterios Mezcal, Espolòn Tequila Blanco, Aperol, Amaro Montenegro, fresh lime juice

Slanted Waves - Toasted fig leaf-infused vodka, Odd Society Wallflower Strawberry Gin, elderflower liqueur, Campari, house-made cardamom tincture

We make all kinds of classic + custom cocktails. Please enquire.

Beer / Cider

Beer

Pale Ale - Steel & Oak, “Royal City”, New Westminster (BC)

IPA - Slow Hand, “California IPA”, Vancouver (BC)

Lager - The Acorn, “Salish Sea” Hyper-Local 50 Mile Lager, Vancouver (BC)

IPA - Steel & Oak, “Throw Blanket”, New Westminster (BC)

Crab Apple Saison - Mayne Island, “Forager”, Mayne Island (BC)

Cider

Peach Cider - Nomad, Summerland (BC)

Sunday Sesh Dry Cider - Sunday, Gibsons (BC)

Semi Dry Cider - Klippers, “Black Peach”, Cawston (BC)

Non-Alcoholic

Zero-Proof Cocktails + Sodas

Evening in Verona - Babylon Non-Alcoholic Aperitif, Edenvale Sparkling Cuvée, citrus wheel

Zero Latitude - Zero-Proof limoncello, gin, orange blossom cordial, lemon juice

Grey Expectations - Lavender syrup, lemon + Earl Grey tea, soda water

Ginger Beer - Cold-pressed ginger juice, cayenne pepper, fresh lime, sparkling water, Angostura bitters, ginger candy

Cola - Not-too-sweet cola

Kombucha - Culture Craft, seasonal flavours, East Vancouver

Non-Alcoholic Beer

Czech Pilsner - Nonny Brewing, Vancouver

Pale Ale - Nonny Brewing, Vancouver

Sparkling Wine (Non-Alcoholic)

Chardonnay Sparkling Cuvée - Edenvale, “Best of Earth and Science”, Belrose (Australia)