A multi-course blind tasting menu experience featuring dishes created by our chefs from our zero-waste kitchen that highlight local and seasonal ingredients at their peak. Served family-style. ⋅ Gluten Free + Vegan Options Available ⋅ $85 / person
Add a wine pairing to complete the experience. Featuring local wineries showcasing BC’s terroir through bio-dynamic and low-intervention methods⋅ $55 / person
Chefs menu availability is limited and may be sold out for walk-in guests. To secure a chefs menu book your table HERE